Karumba, QLD, AU
For our Thanksgiving festivities in Australia Tiffany made pumpkin pie.
Which, is kinda not a big deal right?
…until you realize that Australians are not familiar with the concept of putting pumpkins in a pie one would eat for dessert. That means no canned pumpkin to fill the pie.
Oh, and while we’re on the topic: They also don’t know what graham crackers are either so, consequently, no premade graham cracker crusts.
(how do you people LIVE!?!)
What this means is that in order to get to this:
Tiffany had to start with these:
And just kinda figure out the rest.
